OUR VISION :
Provide solutions to everyday appetite needs with simple ingredients.
OUR MISSION :
Find a perfect balance between food taste and quality through continuous research and development.
OUR CORE VALUES :
Employee First: All management decisions are taken putting
forth the employee's wellbeing as our first priority.
Integrity: We demonstrate sound moral and ethical
principles and do the right thing, no matter who is watching.
Responsibility: We believe that our actions impact our
customers and in turn the society. Hence we are careful in
the choices we make.
Their Vision is to provide solutions to everyday appetite needs using simple ingredients. They coined the name “One Fine Day” to ensure that people have a memorable dining experience that goes just beyond the consumption of food. People choose them to celebrate their special occasions like birthdays, anniversaries, and bride-to-be ceremonies. They ensure that they create an experience that becomes a lifetime memory for them by providing excellent hospitality. They offer the following cuisines in Erode - Italian, Continental, Malabar, Tandoor, Chinese, and Indian. They serve the best Malabar Cuisine by choosing ingredients that offer excellent flavour and aroma. Their biggest strength has been their sourcing. They bring the ingredients from across the globe to offer the best value to their guests.
Unique Selling Proposition / Competitive Advantage:
They offer gut-friendly food that doesn’t hurt the stomach through the usage of simple and less processed ingredients.
Achievements and milestones of the company:
They have been consecutively awarded as Restaurants serving the best desserts in Erode in the years 2020, 2021, and 2022 by Restaurant Guru (A restaurant discovery platform).